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Film Review // The Taste of Things (La Passion de Dodin Bouffant)

Maria (Angie) B.

I find that films centered around food are always so entrancing because they blend the sensory pleasures of food with compelling narratives and cultural exploration, making them uniquely captivating and enjoyable for audiences worldwide. It's been some time since a movie focused on food has fascinated me like this. In fact, not since The Hundred Foot Journey have I been so thoroughly impressed by a food-themed film.

Image Credit: The Taste of Things on Facebook

I finally watched the French film, The Taste of Things, and it was truly exquisite. Food films captivate us because they offer more than just visual and narrative pleasures—they engage our senses in ways that are uniquely immersive. It's a poignant tale of enduring love and loss, told through food. But the film also provided a profound sensory experience that left a lasting impression. And there were so many elements of the film that resonated with me—

• The absence of a traditional soundtrack caught me off guard because it is the first thing I notice about a film, but it turned out to be a brilliant choice. Instead of music, the film fills its audio with the sounds of the kitchen, nature, and conversations among the characters, immersing you deeply in the present moment. It felt like I was right there in the kitchen, witnessing everything firsthand.

• I adore films that appreciate the power of silence. Despite minimal dialogue, the film effectively communicates through its rich auditory and visual landscapes— the bustling sounds of the kitchen and the serene beauty of nature.

• The cinematography and editing were breathtaking, reminiscent of a vibrant culinary magazine brought to life. The food and locations were simply stunning. The film was primarily filmed in France in areas and settings that showcased the beauty and culinary culture of the country.

Image Credit: IFC Films

• It beautifully showcases the meticulous artistry of French cuisine, highlighting why it's so beloved. French cuisine is cherished worldwide for its meticulous attention to detail and methodical approach. Every dish is crafted with precision, reflecting centuries of culinary tradition and a deep reverence for ingredients. And this is where this film excels. I already was a devoted enthusiast of French cuisine, but the film reminded me why I love it so much.

Image Credit: IFC Films

Image Credit: IFC Films

Image Credit: IFC Films

• The casting, especially Juliet Binoche and Benoît Magimel, was spot-on. Their performances were perfect for the story, and their chemistry was palpable. What's more, the entire ensemble cast contributed to making this film truly special.

Image credit: Facebook

Image credit: Google

Image credit: Google

For anyone who appreciates food or gardens, this film is a must-watch. Even if you're neither, it will help you understand the passion behind these interests. If there is a must-watch film in 2024, it is this one. ⭐️⭐️⭐️⭐️⭐️/5.

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